Address: Corner South Road & Manchester Street, Mile End, SA, 5031
Phone Number: 08 8234 5711

 Vili, a Hungaraian born pastry cook, took a fresh look at traditional Australian pie and pastry.

"A meat pie should only contain meat" is Vili's philosophy. He only uses pure beef, not soy bean substitute or other artificial ingredients, plus fresh onions and rich beef gravy. It is encased in Vili's unique flaky pastry which is light yet holds the filling without spilling. Vili's pastries are hand folded and packed with fresh vegetables (never dehydrated or frozen) specially grown for Vili.

Cuisines: Bakeries
Payment Options: Cash Eating Options: Take Away,Dine In,Catering

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